# | Designation | From | To | Organization |
---|---|---|---|---|
1 | TRAINER | 20.11.2013 | PRESENT | GHANI KHAN CHOUDHURY INSTITUTE OF ENGINEERING AND TECHNOLOGY, MALDA, WEST BENGAL. |
2 | INSTRUCTOR | SEPTEMBER,2008 | 18th NOVEMBER, 2013 | INDUSTRIAL TRAINING INSTITUTE, MALDA, WEST BENGAL. |
3 | QUALITY CONTROLLER | SEPTEMBER, 2007 | AUGUST, 2008 | ANMOL BISCUITS PVT. LTD. DANKUNI, HOOGLY, WB. |
# | Award | Organization | Year |
---|---|---|---|
1 | National Initiative for Technical Teachers Training | All India Council for Technical Education (AICTE) | 2022 |
# | Degree | Subject | University | Year |
---|---|---|---|---|
1 | DIPLOMA | FOOD PROCESSING TECHNOLOGY | WBSCTE | 2007 |
2 | B.SC | CHEMISTRY HONOURS | PRIDE | 2013 |
3 | TECHNICAL TEACHERS TRAINING | NATIONAL INITIATIVE FOR TECHNICAL TEACHERS TRAINING | AICTE | 2022 |
# | Designation | From | To | Organisation |
---|---|---|---|---|
1 | MEMBER OF NON-FORMAL DEPARTMENTAL PURCHASE COMMITTEE, FOOD TECHNOLOGY | 2017 | 2022 | GKCIET, MALDA |
2 | MEMBER OF DEPARTMENTAL PURCHASE COMMITTEE, FOOD TECHNOLOGY | 2017 | 2022 | GKCIET, MALDA |
3 | CHAIRMAN LOCAL PURCHASE COMMITTEE(LPC), GYM | 2019 | 2021 | GKCIET, MALDA |
4 | NAD CELL (CHECKER) | 2019 | 2022 | GKCIET, MALDA |
5 | IN-CHARGE, BOYS GYM & COMMON ROOM | 2019 | 2022 | GKCIET, MALDA |
6 | MEMBER OF STREAMLINE THE RECORD MAINTENANCE PROCESS IN STORE & PURCHASE SECTION COMMITTEE. | 2020 | 2022 | GKCIET, MALDA |
7 | COMMITTEE MEMBER FOR ADMISSION/REGISTRATION RELATED WORK FOR THE SESSION 2021-22 | 2021 | 2022 | GKCIET, MALDA |
8 | MEMBER OF ANNUAL STOCK VERIFICATION COMMITTEE FOR THE FINANCIAL YEAR 2021-22. | 2021 | 2022 | GKCIET, MALDA |
9 | MEMBER OF SC/ST CELL | 2021 | 2022 | GKCIET, MALDA |
10 | COMMITTEE MEMBER FOR ADMISSION/REGISTRATION RELATED WORK FOR THE SESSION 2020-21 | 2020 | 2021 | GKCIET, MALDA |
11 | MEMBER OF INSTITUTE SKILL DEVELOPMENT/NON-FORMAL SECTION COMMITTEE | 2022 | 2022 | GKCIET, MALDA |
12 | ORGANIZER THE SECOND INTERNATIONAL CONFERENCE ON "EMERGING TECHNOLOGIES IN FOOD PROCESSING (ETFP-2022)', ETFP-2022 DURING 25TH TO 26TH MARCH, 2022 AT FOOD PROCESSING TECHNOLOGY DEPARTMENT. | 2022 | 2022 | GKCIET, MALDA |
# | Name |
---|---|
1 | Association of Food Scientists &Technologists (INDIA)AFSTI/LM/2024/465 |
2 | The Institute of Green Engineers(IGEN) Member Id: 32011 |
# | Level (DIPLOMA/UG/PG) | Subject Title | Course Code | Department | Semester |
---|---|---|---|---|---|
1 | DIPLOMA | Professional Practice-II | FPT/P309 | Food Processing Technology | 4th Sem |
2 | DIPLOMA | Unit Operation of Chemical Engineering-II | FPT/P407 | Food Processing Technology | 4th Sem |
3 | DIPLOMA | Professional Practice-I | FPT/P308 | Food Processing Technology | 3rd Sem |
4 | DIPLOMA | Unit Operation of Chemical Engineering-I | FPT/P307 | Food Processing Technology | 3rd Sem |
5 | PMKVY-TI | Jam, Jelly & Ketchup Processing Technician | -- | Food Processing Technology | Certificate |
6 | Diploma | Food Processing Laboratory-I | FPT/P507 | Food Processing Technology | 5th Sem |
7 | Diploma | Elective Lab (Food Industries Waste Management) LAB | 651/1(S)_P | Food Processing Technology | 6th Sem |
8 | Diploma | Unit Operation of Chemical Engineering- II Lab | 453(S)_P | Food Processing Technology | 4th Sem |
9 | Diploma | Professional Practice - II Lab | FPT/P409 | Food Processing Technology | 4th Sem |
10 | Diploma | Dairy Technology Lab | FPTPC311 | Food Processing Technology | 5Th |
11 | Diploma | Bakery & Confectionary Technology Lab | FPTPC309 | Food Processing Technology | 5th Sem |
12 | Diploma | Major Project | FPTPR301 | Food Processing Technology | 5Th Sem |
# | Name |
---|---|
1 | HINDI CORRESPONDENCE COURSE "PRAVEEN" ORGANIZED BY CSTI, NEW DELHI ON 2019 |
2 | SWAYAM: POST HARVEST MANAGEMENT OF FRUITS AND VEGETABLES |
3 | ARPIT: REFRESHER COURSE ON TEACHER AND TEACHING IN HIGHER EDUCATION |
4 | AICTE - NITTT - Module 1 - Orientation Towards Technical Education and Curriculum Aspects |
5 | AICTE - NITTT - Module 2 - Professional Ethics & Sustainability |
6 | HINDI CORRESPONDENCE COURSE "PRAGYA" ORGANIZED BY CSTI, NEW DELHI ON 2021 |
7 | NITTT - Module 3 - Communication Skills Modes & Knowledge Dissemination - April 2021 |
8 | NITTT - Module 4 - Module 4 Instructional Planning and Delivery - April 2021 |
9 | NITTT - Module 5 - Technology Enabled Learning & Life-Long Self Learning - April 2021 |
10 | NITTT - Module 6 - Student Assessment and Evaluation |
11 | NITTT - Module 7 - Creative Problem Solving Innovation and Meaningful R&D |
12 | NITTT - Module 8 - Institutional Management & Administrative procedures |
13 | Jam, Jelly and Ketchup Processing Technician (FIC/Q0103)- v2.0 |
14 | Baking Technician/Operative (FIC/Q5005)- v2.0 |
15 | Multi Skill Technician (Food Processing) (FIC/Q9007)- v2.0 |
# | Name |
---|---|
1 | 'Arsenic contamination in ground water & its remediation and merits & demerits of polymeric materials’. |
2 | Organizing Capacity Building Program Implementation of NSQF Organized by CIVE at Jadavpur University |
3 | Technology based entrepreneurship development program on food processing, jointly conducted by Dept. of Food processing Technology and Webcon consulting (India) Ltd. |
4 | “Food Tech Fest” jointly conducted by Dept. of Food processing Technology and Food Tech Club. |
5 | Importance of e- Learning COVID-19 Scenario and its Future Perspective (25th - 29th June, 2020) |
6 | Awareness Campaign : COVID 19 : Sourced WHO : Compiled by REC Mainpuri- on 01.05.2020 |
7 | The India First Leadership Talk webinar- on 9th May, 2020 by MHRD's Innovation Cell |
8 | COVID-19 for spreading Awareness’ organized jointly with Gupta Homoeo Clinic, Agrasen Bazar, Kota in between 22/05/2020 and 25/05/2020. |
9 | Webinar: Designing a Business Plan in times of Covid-19, Organized by Dept. of Management Studies(BMS) on 23rd May, 2020 |
10 | “General Awareness Quiz to Protect Yourself and your surrounding from Pandemic Covid-19” on : 5/24/2020 (Certificate ID: UC0KHY-CE000137) |
11 | Python Programming : Organized by Department of Information Technology of K.C.College of Engineering & Management Studies & Research, Thane(E) on 5/25/2020 (Certificate ID: ILUWR0-CE001178) |
12 | “Impact of COVID-19 Pandemic on Food Safety & Future Product Development” organized by the Dept. of Food Technology, School of Chemical Technology, HBTU, Kanpur on May 15, 2020. |
13 | E-Quiz on “COVID-19” organized by Department of Food Quality Assurance, FPTBE, AAU, Anand in May, 2020(Certificate ID: P7NLAS-CE000102) |
14 | COVID-19 Awareness Quiz organized by IQAC, NSS & NCC, Govt. Raza P.G. College, Rampur, UP on 5/26/2020 (Certificate ID-GAY0PK-CE000320) |
15 | National level Management Quiz on Fundamentals of Management organized by Dept. of Business Management of Sphoorthy Engg. College, Hyderabad held on 5/26/2020(Certificate ID: SB4DDC-CE000475) |
16 | Attended Leadership Talk With Dr. Nilesh N Oak, Expert (Indian Civilization & History) by MHRD's Innovation Cell on 30th May |
17 | “ Python Programming Quiz” Organized by Dept. of I T of K.C.College of Engg. & Management Studies & Research, Thane(E) on 5/30/2020(Certificate ID: ILUWR0-CE001824) |
18 | online Quiz on Operating Systems with score of 100% on 02/06/2020 (E-Certificate ID: NAOQJA-CE000035) |
19 | Live Session "Yoga for Holistic Health" by Isha Foundation organized by VESIT on 1st & 2nd June 2020 |
20 | Workshop on "Virtual Labs" held at Ghani Khan Choudhury Institute of Engineering and Technology on 18th Feb 2020. |
21 | Webinar on "Hands-on Practice on Virtual Labs" Organized By Ghani Khan Choudhury Institute of Engineering and Technology and IIT Kharagpur on 10th-11th July 2020. |
22 | Webinar on " Tourists Places in West Bengal: Their Historical Importance " Organized by EK Bharat Shreshtha Bharat Club of GKCIET, Malda on 26th august 2020. |
23 | A One day Workshop - A Webinar on "Engineering Physics and Chemistry in Virtual Laboratory" held at Ghani Khan Choudhury Institute of Engineering and Technology on 25th August 2020. |
24 | "Awareness Webinar on Outcome Based Education and Accreditation for the Engineering Colleges in West Bengal" held on Dec 15, 2020 |
25 | Ancient Indian Education System, organized by NITTTR Kolkata on 11th and 12th November, 2020. |
26 | “Nurturing Entrepreneurship in Food and Agro- Processing (NEFA-2021)” organized by Agri. & Food Business Incubator, Anand Agricultural University, Anand, Gujarat on 16th January, 2021. |
27 | CII Education Conference: Innovations in Learning on 29-30 June 2021 Organized by CII Education Team |
28 | Webinar on Nutritionists/ Dietitians: need of Today and Tomorrow Organized by Ganpat University-Centre for health and Applied Science held on 23th July, 2021 |
29 | Webinar on the occasion of "WORLD FOOD SAFETY DAY-2021" Organized by NetProFaN- North East Chapter & Dept. of Applied Biology (Food Science & Technology) Meghalaya. held on 7th June, 2021 |
30 | Two Days National Level Workshop on Development of IOT Products and Patenting Organized by Dept. of Information Technology, MOET, Pollachi held on 25-26th June 2021 |
31 | Seminar “Additive Manufacturing for Medical Applications” Organized by the School of Engineering & Technology, Navrachana University, Vadodara held on 25th June 2021 |
32 | The national level webinar about INTERNATIONAL YOGA DAY on topic "RAJA YOGA FOR HAPPINESS'' Organized by Soundarya Institute of Management and science, Karnataka-73 held on 21st June 2021 |
33 | LIVE SESSION "YOGA: THE PATH TO EXCELLENCE" Organized by Meerut Institute of Technology, Meerut. on JUNE 21, 2021 |
34 | Webinar "Exploring Internet and Innovation" Organized by CIET, Dept. of Computer science and Engineering on 18-06-2021 |
35 | Webinar on “Effective and Improved Techniques of Soybean Production” Agriculture University, Kota Directorate of Research Agricultural Research Station, Ummedganj held on 11th June-2021 |
36 | One day National level webinar "Uninfluenced mind: A Glorious Life" Organized by Internal Quality Assurance cell (IQAC) held on 17-06-2021 |
37 | Online Seminar on “Impact of NEP on NAAC Accreditation Framework” Organized by Internal Quality Assurance cell (IQAC) held on June 12,2021 |
38 | International Conference on "Emerging Technologies in Food Processing (ETFP-2022)', ETFP-2022 during 25th to 26th March, 2022 at Food Processing Technology department of GKCIET, Malda. |
# | Course Name | Sponsored By | Date |
---|---|---|---|
1 | AUTOMATED MANUFACTURING SYSTEMS | NITTTR, KOLKATA | 2019-07-01 |
2 | HINDI CORRESPONDENCE COURSE 'PRAVEEN' (Year 2019) | CSTI, NEW DELHI | 2019-12-31 |
3 | MICRO TEACHING & AUDIO VISUAL AIDS (MTAV) | CSTRI, KOLKATA | 2013-12-02 |
4 | STRATEGIC MANAGEMENT IN TECHNICAL INSTITUTIONS | GKCIET, MALDA & NITTTR, KOLKATA | 2018-03-19 |
5 | FDP: Purification of Drinking Water and Health (from 08/06/2020 to 12/06/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-06-08 |
6 | FDP: Water and Wastewater Treatment and Health (from 22/06/2020 to 26/06/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-06-22 |
7 | FDP: Faculty Development for New Tomorrow: Readiness for teaching and learning post COVID-19 (from 24/07/2020 to 28/07/2020 [ duration: 1 Week]) | NIT Uttarakhand and SLIET Longowal. | 2020-07-24 |
8 | FDP: Higher Education 2020: Requirements and Expectations (from 08/07/2020 to 12/07/2020 [ duration: 1 Week]) | Osmanabad | 2020-07-08 |
9 | FDP: Laboratory Experimentation in Engineering Chemistry (20/07/2020 to 24/07/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-07-20 |
10 | FDP: Power Generation from Energy Resources (from 13/07/2020 to 17/07/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-07-13 |
11 | ATAL FDP: "Blended Learning and Flipped Classroom" (from 24-08-2020 to 28-08-2020 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy (JIS College of Engineering) | 2020-08-24 |
12 | Innovation, IPR, Entrepreneurship, and Start-ups among HEIs | Institution's Innovation Council (IIC) of MHRD's Innovation Cell, New Delhi | 2020-05-22 |
13 | FDP: Instructional Planning (from 03/08/2020 to 07/08/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-08-03 |
14 | FDP: FDP ON Operations Management: Developing new perspective in the new era of AI/ML (from 30/05/2020 to 04/06/2020 [ duration: 1 Week]) | Meerut Institute of Technology, Meerut | 2020-05-30 |
15 | FDP: Estimating & Costing of Non-conventional Energies (from 10/08/2020 to 14/08/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-08-10 |
16 | FDP: Effective Online Teaching Methods (from 08/06/2020 to 14/06/2020 [ duration: 1 Week]) Certificate No: SYRCYG-CE000284 | Dept. of Civil Engineering, Dr.N.G.P IT, Coimbatore. | 2020-06-08 |
17 | FDP: Research Among Youth 2020 (from 28/05/2020 to 03/06/2020 [ duration: 1 Week]) | V C E, Hyderabad | 2020-05-28 |
18 | FDP: Innovative Teaching Learning Methodologies (from 06/07/2020 to 10/07/2020 [ duration: 1 Week]) | Coimbatore Institute of Technology | 2020-07-13 |
19 | FDP: CLOUD COMPUTING WITH AWS (from 30/06/2020 to 04/07/2020 [ duration: 1 Week]) | Dept. of CSE, MAHAVEER INSTITUTE OF SCIENCE & TECHNOLOGY, HYDERABAD | 2020-06-30 |
20 | FDP: Environmental Consciousness (from 17/08/2020 to 21/08/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-08-17 |
21 | FDP: Technology Enable Learning (from 24/08/2020 to 28/08/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-08-24 |
22 | FDP: Fundamentals of OBE (from 31/08/2020 to 04/09/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-08-31 |
23 | FDP: Testing and Health Benefits of Drinking Water (from 07/09/2020 to 18/09/2020 [ duration: 2 Weeks]) | NITTTR, KOLKATA | 2020-09-07 |
24 | FDP: Assessment and Evaluation of Student's Performance (from 21/09/2020 to 25/09/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-09-21 |
25 | FDP: Modern Office Management (from 19/10/2020 to 23/10/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-10-23 |
26 | FDP: Professional Ethics and Sustainable Development (from 26/10/2020 to 30/10/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-10-30 |
27 | FDP: Community Development through Technical Institutes (from 09/11/2020 to 13/11/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-11-13 |
28 | FDP: ICT Tools for Teaching and Learning (from 05/10/2020 to 16/10/2020 [ duration: 2 Week]) | NITTTR, KOLKATA | 2020-10-16 |
29 | ATAL FDP: "Postharvest and Processing (Food Technology)'' from 2020-11-2 to 2020-11-6 [ duration: 1 Week] | AICTE Training And Learning (ATAL) Academy (National Institute of Food Technology Entrepreneurship and Management) | 2020-11-06 |
30 | FDP: ICT Tools for Teaching and Learning (from 05/10/2020 to 16/10/2020 [ duration: 2 Week]) | NITTTR, KOLKATA | 2020-10-16 |
31 | FDP: National Education Policy (NEP) 2020 - Reforms in Higher Education (from 23/11/2020 to 27/11/2020 [ duration: 1 Week]) | NITTTR, KOLKATA | 2020-11-27 |
32 | FDP: “Inculcating Universal Human Values in Technical Education” (from 18 January, 2021 to 22 January, 2021 [ duration: 1 Week]) | All India Council for Technical Education(AICTE) | 2021-01-22 |
33 | ATAL FDP: "Aqua-food technology (Emerging Food Processing Technologies: Prospects and Challenges for Food and N" (from 4-01-2021 to 8-01-202 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy ( Tezpur University) | 2021-01-08 |
34 | FDP: online UHV Refresher 1 FDP (from 15 February, 2021 to 19 February, 2021. [ duration: 1 Week]) | All India Council for Technical Education(AICTE) | 2021-02-19 |
35 | Short Term Training Programme: Induction Training (from 21/06/2021 to 25/06/2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-06-21 |
36 | Short Term Training Programme: Entrepreneurship Development(from 28/06/2021 to 02/07/2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-06-28 |
37 | Short Term Training Programme: Environmental Engineering Laboratory: Equipment and Procedure(from 26/07/2021 to 06/08/2021 [ duration: 2 Week]) | NITTTR, KOLKATA | 2021-07-26 |
38 | Short Term Training Programme: Choice Based Credit System (CBCS) and Student’s Performance Evaluation(from 09/08/2021 to 13/08/2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-08-09 |
39 | FDP: 5-day online FDP on the theme “Inculcating Universal Human Values in Technical Education” (from 19 July, 2021 to 23 July, 2021. [ duration: 1 Week]) | All India Council for Technical Education(AICTE) | 2021-07-19 |
40 | ATAL FDP: "Non-Thermal Processing of Food Products" (From 29-06-2021 to 03-07-2021 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy (College of Food Processing Technology and BioEnergy) | 2021-07-03 |
41 | ATAL FDP: "Nutraceuticals: Basics & Beyond" (from 12-07- 2021 to 16-07-2021 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy (Bannari Amman Institute of Technology) | 2021-07-16 |
42 | ATAL FDP: "Food Processing, preservation and cold storage" (from 04-07- 2021 to 08-07-2021 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy (IIT Kharagpur, India) | 2021-07-08 |
43 | FDP: 3-day online FDP on “Outcome Based Education and Accreditation Processes” ” (from 17.06.2021 to 19.06.2021. [ duration: 3 Days]) | jointly organized by the Dept. of CSE of Nehru Institute of Engg. and Tech. & Nehru Institute of Tech. , Coimbatore, Tamil Nadu, in association with Computer Society of India, | 2021-06-19 |
44 | FDP: “Harnessing the Knowledge of Value Addition Network in Food Technology” (from 08/06/2021 to 12/06/2021 [ duration: 1 Week]) | Department of Food Technology, Guru Nanak Institute of Technology. | 2021-06-12 |
45 | ATAL FDP: "Advances in food and value addition of grains" (from 23/08/2021 to 27/08/2021 [ duration: 1 Week]) | AICTE Training And Learning (ATAL) Academy (Indian Institute of Food Processing Technology) | 2021-08-23 |
46 | FDP: Part 1 of the online UHV Refresher 1 FDP (from 23 August, 2021 to 27 August, 2021.[ duration: 1 Week]) | All India Council for Technical Education(AICTE) | 2021-08-27 |
47 | Short Term Training Programme: Induction Training (from 6th September to 10th September, 2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-09-10 |
48 | Short Term Training Programme: Curriculum Development and Implementation (from 13th September to 17th September, 2021 [duration: 1 Week]) | NITTTR, KOLKATA | 2021-09-17 |
49 | Short Term Training Programme: Development of Laboratory Instruction and Manual (from 20th September to 24th September, 2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-09-24 |
50 | Short Term Training Programme: Hybrid Pedagogy (from 27th September to 1st October, 2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-10-01 |
51 | Short Term Training Programme through ICT Mode on Waste Water Treatment: Pollution Control and Reuse(from 04/10/2021 to 08/10/2021 [ duration: 1 Week]) | NITTTR, KOLKATA | 2021-10-08 |
52 | Short Term Training Programme through ICT Mode on Rural Engineering(from 03/01/2022 to 07/01/2022 [ duration: 1 Week]) | NITTTR, KOLKATA | 2022-01-07 |
53 | Short Term Training Programme through ICT Mode on Environmental Pollution Testing methods and Online LIVE Laboratory Demonstration(from 17/01/2022 to 28/01/2022 [ duration: 2 Week]) | NITTTR, KOLKATA | 2022-01-28 |
54 | Short Term Training Programme through ICT Mode on Digital Tools for Faculty and Stuff(from 02/02/2022 to 04/02/2022 [ duration: 1 Week]) | NITTTR, KOLKATA | 2022-02-04 |
55 | Short Term Training Programme through ICT Mode on FDP on OBE & Accreditation Process under NBA(from 30/05/2022 to 10/06/2022 [ duration: 2 Week]) | NITTTR, KOLKATA | 2022-06-10 |
56 | Short Term Training Programme through ICT Mode on Major Environmental Pollutants and Human Health(from 07/02/2022 to 11/02/2022 [ duration: 1 Week]) | NITTTR, KOLKATA | 2022-02-11 |
57 | HINDI CORRESPONDENCE COURSE 'PRAGYA' (Year 2021) | CSTI, NEW DELHI | 2021-12-31 |
# | Miscellaneous |
---|---|
1 | Participate in the online quiz with the Theme : India-the Mother of Democracy. |