Sl. No.

Name of Equipment/Instrument

1.       

SS Tray

2.       

Pilling Knife

3.       

Pitting Knife

4.       

Fruit cutting knife (difference size)

5.       

Wooden Spoon

6.       

Wooded tray

7.       

Aluminum Tray

8.       

Electronic Weighting Scale  50 kg

9.       

Cylinder (Gas cylinder), 2 KG Capacity Make standard

10.   

Basket Press

11.   

Juice Extracting Machine,0.5 Hp,rpm-1425

12.   

Mixer-grinder

13.   

Baby Fruit Pulper 0.5 Hp,rpm-1425

14.   

Lug cap Sealer

15.   

Crown Corking Machine (Hand Operated)

16.   

Steam Jacketed Kettle

17.   

Muffle Furnace 1100℃

18.   

Can Remover

19.   

P^H Meter

20.   

Slid Calipers

21.   

Fortin’s Barometer

22.   

Burette With Stand

23.   

Spatula

24.   

S.S. scale

25.   

Indain Gas Connection (consumer no 7062951902)  (19 kgs Cyl.)

26.   

Gas Oven  (SS) Medium size

27.   

Pressure Cooker 6.5 Lit & 3 Lit.

28.   

Cooking Pan SS with Lid 10 Lit, 6 Lit, 5 Lit.

29.   

Plate SS Different Size

30.   

Bowl Small Size

31.   

Churner ss

32.   

Strainer Hata SS

33.   

Hata SS

34.   

Big Spoon SS

35.   

Weighing Box 2000×0.1 gm

36.   

SS Tray 12" × 8"

37.   

First aid box

38.   

Refrigerator

39.   

Hand Refractometer

40.   

Conductivity/ TDS meter

41.   

Pen Type PH Meter

42.   

Electronic Weighing Scale

43.   

Hot Plate rectangular

44.   

Microwave Oven (IFB)

45.   

Digital Clock/ Hygrometer

46.   

Fire Extinguisher

47.   

Digital Display Precision Balance

48.   

Double deck baking oven